In 100 g (Grams) of Bread, sticks, plain there is 0 mg of Caffeine.

cup, small pieces stick, small (approx 4-1/4" long) stick (7-5/8" x 5/8") stick (9-1/4" x 3/8") grams (g) kilograms (kg) 100 grams (g) ounce pound

Bread, sticks, plain

Bread, sticks, plain is a type of Baked Products. The most significant nutrients in Bread, sticks, plain are listed below.

Water	6.1 g	6.1	g
Energy (calorie)	412 kcal	412	kcal
Energy (joule)	1724 kJ	1724	kJ
Protein	12 g	12	g
Total lipid (fat)	9.5 g	9.5	g
Ash	3.9 g	3.9	g
Carbohydrate, by difference	68.4 g	68.4	g
Fiber, total dietary	3 g	3	g
Sugars, total	1.26 g	1.26	g
Calcium, Ca	22 mg	22	mg
Iron, Fe	4.28 mg	4.28	mg
Magnesium, Mg	32 mg	32	mg
Phosphorus, P	121 mg	121	mg
Potassium, K	124 mg	124	mg
Sodium, Na	713 mg	713	mg
Zinc, Zn	0.88 mg	0.88	mg
Copper, Cu	0.188 mg	0.188	mg
Manganese, Mn	0.557 mg	0.557	mg
Selenium, Se	37.5 µg	37.5	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.589 mg	0.589	mg
Riboflavin	0.553 mg	0.553	mg
Niacin	5.281 mg	5.281	mg
Pantothenic acid	0.54 mg	0.54	mg
Vitamin B-6	0.073 mg	0.073	mg
Folate, total	162 µg	162	µg
Folic acid	132 µg	132	µg
Folate, food	30 µg	30	µg
Folate, DFE	255 µg	255	µg
Choline, total	14.6 mg	14.6	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	1 µg	1	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	65 µg	65	µg
Vitamin E (alpha-tocopherol)	1.01 mg	1.01	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	2.2 µg	2.2	µg
Fatty acids, total saturated	1.41 g	1.41	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0.001 g	0.001	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.009 g	0.009	g
16:0 hexadecanoic, palmitic fatty acid	0.981 g	0.981	g
18:0 octadecanoic, stearic fatty acid	0.406 g	0.406	g
Fatty acids, total monounsaturated	3.568 g	3.568	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.066 g	0.066	g
18:1 undifferentiated	3.494 g	3.494	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	3.628 g	3.628	g
18:2 undifferentiated	3.377 g	3.377	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.244 g	0.244	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.139 g	0.139	g
Threonine	0.338 g	0.338	g
Isoleucine	0.458 g	0.458	g
Leucine	0.835 g	0.835	g
Lysine	0.281 g	0.281	g
Methionine	0.212 g	0.212	g
Cystine	0.262 g	0.262	g
Phenylalanine	0.59 g	0.59	g
Tyrosine	0.338 g	0.338	g
Valine	0.516 g	0.516	g
Arginine	0.432 g	0.432	g
Histidine	0.258 g	0.258	g
Alanine	0.395 g	0.395	g
Aspartic acid	0.535 g	0.535	g
Glutamic acid	4.026 g	4.026	g
Glycine	0.422 g	0.422	g
Proline	1.35 g	1.35	g
Serine	0.579 g	0.579	g
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Bread, sticks, plain